■ 雪笋花枝片 Sautéed Sliced Squid with Bamboo Shoots

■ 避风塘焗鱼云 Braised Fish Head, Be-for-Time Style

■ 菜心扒鱼圆 Braised Fish Balls with Shanghai Greens

■ 剁椒鱼头 Steamed Fish Head with Diced Hot Red Peppers

■ 沸腾鱼 Boiled Fish with Bean Sprouts in Hot Chili Oil

■ 锅仔木瓜浸鱼片 Stewed Sliced Fish with Papaya

■ 砂锅鱼头 Fish Head en Casserole

■ 深海鲽鱼头（剁椒. 葱油） Braised Flatfish Head (with Hot Red Peppers/ Scallion)

■ 生焗鱼头 Baked Fish Head en Casserole

■ 酸菜鱼 Boiled Fish with Pickled Cabbage and Chili

■ 西湖醋鱼 West Lake Fish in Vinegar Gravy

■ 虾枣鱼丸豆腐煲 Stewed Seafood and Tofu en Casserole

■ 香煎咸鱼 Pan-Fried Salted Fish

■ 香烧深海鱼头 Braised Fish Head

■ 香糟溜鱼片 Sautéed Sliced Fish in Rice Wine Sauce

■ 腰豆西芹炒鱼松 Sautéed Minced Fish with Celery and Kidney Beans

■ 野生菌烩乌鱼片 Braised Cuttle Fish with Mushrooms

■ 鲍参翅肚羹 Shark’s Fin Soup with Shredded Abalone

■ 翅汤浸什菌 Shark’s Fin Soup with Assorted Mushrooms

■ 浓汤鸡煲翅（供3－5人用） Braised Shark’s Fin in Chicken Broth (Serves 3 to 5 Persons)

■ 川式红烧鱼翅 Braised Shark’s Fin, Sichuan

■ 高汤鸡丝生翅 Shark’s Fin Soup with Shredded Chicken

■ 桂花炒鱼翅 Sautéed Shark’s Fin with Crab Meat and Bean Sprouts

■ 红梅蟹粉炒桂花翅 Sautéed Shark’s Fin with Crab Meat and Chinese Herbs

■ 红烧大鲍翅 Braised Shark’s Fin with Brown Sauce

■ 红烧鸡丝翅 Braised Shark’s Fin with Shredded Chicken

■ 花胶菜胆炖竹笙翅 Stewed Shark’s Fin with Fish Maw and Bamboo Fungus

■ 火龙燕液翅 Boiled Shark’s Fin and Bird’s Nest Served in Dragon Fruit

■ 鸡煲海虎翅 Supreme Shark’s Fin with Chicken Soup en Casserole

■ 鸡煲牙捡翅 Shark’s Fin with Chicken Soup en Casserole

■ 金肘菜胆炖散翅 Stewed Vegetebles with Shark’s Fin and Pork Hock

■ 鹿茸养生翅 Shark’s Fin Soup with Deer Antler

■ 木瓜炖翅 Shark’s Fin Soup with Papaya

■ 木瓜海虎翅 Supreme Shark’s Fin Soup with Papaya

■ 浓汤鸡火翅 Shark’s Fin in Chicken Soup

■ 浓汤鱼肚烩散翅 Fish Maw with Shark’s Fin Soup

■ 浓汁鲍丝翅 Braised Shark’s Fin and Abalone in Soup

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