|
菜单标准翻译·海鲜类 | |||
作者:佚 名 文章来源:Net 点击数: 更新时间:2008-11-2 |
|
||
说明:引用此文请注明出处,并务请保留后面的有效链接地址,谢谢!
■ 干烧虾仁 Dry-Braised Shelled Shrimps with Chili Sauce ■ 湖南虾 Shrimps, Hunan Style ■ 子姜虾 Sautéed Shrimps with Ginger Shoots ■ 辣子虾仁 Sautéed Shrimps in Hot Pepper Sauce ■ 咖喱虾 Curry Shrimps ■ 什烩干贝 Sautéed Scallops with Mixed Vegetable ■ 鱼香干贝 Yu-Shiang Scallops (Sautéed with Spicy Garlic Sauce) ■ 辣子干贝 Sautéed Scallops in Hot Pepper Sauce ■ 虾子大鸟参 Braised Jumbo Sea Cucumber with Shrimp Roe ■ 红烧鸟参 Braised Sea Cucumber ■ 糖醋全鱼 Sweet and Sour Whole Fish ■ 豆瓣全鱼 Fried Whole Fish Dressed with Spicy Bean Sauce ■ 脆皮全鱼 Crispy Whole Fish ■ 清蒸石斑鱼 Steamed Sea Bass ■ 清蒸龙利 Steamed Flounder ■ 干煎龙利 Pan-Fried Flounder ■ 时菜鱼片 Stir-Fried Fish Filets with Vegetable ■ 椒盐鱿鱼 Crispy Squid with Spicy Salt ■ 时菜鱿鱼 Stir-Fried Squid with Vegetable ■ 豉椒鱿鱼 Sautéed Squid with Peppers in Black Bean Sauce ■ 宫保鱿鱼 Kung Pao Squid ■ 辣酱蒸鲜鱿 Steamed Squid in Chili Sauce ■ 豆苗大虾 Sautéed Shrimps with Pea Sprouts ■ 上海油爆虾 Stire-Fried Shrimps, Shanghai Style ■ 虾仁跑蛋 Shrimp Omelet ■ 黑椒鱼贝 Sautéed Scallops in Black Pepper Sauce ■ 糖醋鱿鱼 Sweet and Sour Squid ■ 炒小卷 Sautéed Squid Rolls ■ 炒大蛤 Sautéed Fresh Clams ■ 九重鲜鲍 Sautéed Fresh Abalone with “Nine Layer Tower” (a Kind of Spearmint) ■ 煎鲳鱼 Pan-Fried Pomfret ■ 马鲛鱼 Pan-Fried Mackerel ■ 蛋黄明虾 Deep-Fried Prawns with Egg Yolk ■ 如意鳗卷 Deep-Fried Eel Rolls ■ 葱烧鱼片 Braised Fish Filets with Scallion ■ 姜丝鱼片 Braised Fish Filets with Ginger Slices ■ 殷豉鱼片 Braised Fish Filets in Taiwan Black Bean Sauce ■ 咖喱焗鲟 Baked Sturgeon in Curry Sauce ■ 菠萝虾球 Sautéed Prawn with Pineapple
引用地址: |
|||
|
|||
文章录入:admin 责任编辑:admin | |||
【发表评论】【加入收藏】【告诉好友】【打印此文】【关闭窗口】 |
|
||||||
| 网站地图 | 版权申明 | 设为首页 | 加入收藏 | 会员中心 | 取回密码 | 友情链接 | 用户留言 | 管理登录 | | |||||
|